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February/March 2006
- Profile: Katarina Witt – The Fire Still Burns
by Lois Elfman
- Season of the Witch
by Iyna Bort Caruso
Oberwesel’s Weinfest helps say “good-bye” to winter and “hello” to a new season in
the vineyard in the Middle Rhine’s beautiful Oberwesel.
- Flair and Flavor on the German-American Menu
by Joe Zentner and Mary Syrett
For a taste of Germany, sometimes all you have to do is look down the street.
- Goetta: A German-American Specialty!
by Don Heinrich Tolzmann
What is it about the mixture of pork, beef, oatmeal, and spices
that claims a place in the hearts of Cincinnati’s German-American population?
- From Germany to Germantown
by Tom Bross
For tens of millions of Americans, the roots of their heritage are firmly planted in
German soil and “heritage tours” are a great option for uncovering family history.
- German Chocolate – Cologne’s Imhoff-Stollwerck Chocolate Museum
by Lucy Gordan
Chocolate’s origins may lie with the Aztecs
but for the history of the world’s favorite indulgence, you must turn to Cologne.
- Light From a Distant Shore
by Pete Henault
Although their use is now antiquated, the romance and nostalgia associated with
these candles of the shore endear Germany’s lighthouses to anyone captured by their magic.
- Milk – For All It's Worth: German Dairy Products
by Kay Lawrence
One taste is all it takes. Learn some of the secrets behind the goodness found in German dairy products.
- Switzerland’s Terrible Tschäggättä
by Leah Larkin
Frightful Carnival figures roam the streets but they draw more tourists than they scare away.
- Making Music With Mozart
By Sharon Hudgins
From Salzburg to Vienna, Austria celebrates the two hundred fiftieth anniversary
of music’s original child prodigy.
- Görlitz – Expanding the Cultural Borders
by Phyllis Meras
Explore this amazing border town where German and Polish cultures combine.
- Foolsplay? A Brief History of Fasching, Lent, and Ash Wednesday
By Robert A. Selig
- At Home: Have A Ball With Mozart Kugeln
by Sharon Hudgins
- Yesteryears
- Family Research: Georgia’s German Connection
by James M. Beidler
- Calendar
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